ERA-HDHL

Program Temat konkursu Data otwarcia Data zamknięcia
ERA-HDHL Biomarkery w żywności; ocena żywienia i zdrowia, w tym biomarkerów służących do oceny spożycia żywności oraz ryzyka chorób dietozależnych 16.02.2016 19.04.2016
pre-proposals
15.07.2016
full proposals

Zakres konkursu:
This call focuses on the identification and validation of biomarkers that are modulated by diet and that indicate a change in health status and/or the risk of developing diet-related diseases. Biomarkers of physical activity may be considered alongside diet.

1. Proposals should focus on biomarkers that are modifiable by diet (or a combination of diet and physical activity) and reflect a healthy state, or focus on its transition towards diet- and lifestyle-related disease. Studies focusing on disease biomarkers are outside the scope of the call.
2. Proposals can aim to identify new biomarkers, or build upon previous identification studies through necessary validation.
3. Proposals which focus on identification of new biomarkers should demonstrate the relevance of the biomarker to human health and should carefully consider approaches for validation.
4. Proposals should 1) make use of existing biobanks and/or cohorts or 2) explain why no existing biobank or cohort is used.
5. Proposals should explain how the data gathered through their project would be available to the wider research community.
6. Proposals should avoid overlap with the aims and objectives of FOODBALL and Mirdiet. These projects are already funded under the umbrella of JPI HDHL.

Kraje partnerskie: Francja, Holandia, Niemcy, Irlandia, Hiszpania, Włochy, Turcja, Austria, Belgia, Dania, Polska, Rumunia, Wielka Brytania, Kanda

Więcej informacji: http://www.ncbir.pl/programy-miedzynarodowe/era-net-co-fund/era-hdhl/aktualnosci/art,4008,era-hdhl-otwarcie-naboru-wnioskow-w-1-konkursie.html